Steamed Red Snapper in Lime Juice
ปลากะพงแดงมะนาว
Quick preparation that will impress anyone you serve it to. My family asks for this weekly.
Recipe Ingredients:
- 1 pound of red snapper filtes
- 3 cloves of garlic
- 3 tablespoons lime juice
- 1/4 tablespoon red pepper flakes
- 3 tablespoons fish sauce
- 1/4 cup chopped cilantro
Recipe Steps:
- In an oven proof bowl, mix together the garlic, lime juice, red pepper flakes, fish sauce and cilantro. Let it stand for 5 minutes.
- Place the fish in the lime juice mixture. Make sure the fish is thoroughly coated.
- Place the bowl in a steamer and cook for 13 minutes, until the fish is opaque and cooked through.
Serving Size: 2
Preparation Time: 25 minutes
Average:
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Comments (1)
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lamiaspet
wrote 6 yearss ago
I didn't grow up with fish sauce & lime, but I'm certainly becoming more addicted to it. i ate this with rice. i may try tilapia next time. i forgot that the snapper was so fleshy and tasty, was worth the cost. this is one of those meals you can eat a lot of fish & not feel guilty i may have finished off almost a 2 pounds of fish by myself! the broth it kept the fish moist. i ate the fish with rice and would scoop the broth on it. this receipe is easy once you have the staples at home. (like fish sauce)
