Serving Size: 6
Preparation Time: 30 minutes
Omgosh it does taste like popcorn. I can't figure it out. But sticky rice just might become my food drug.
I made it because I had extra rice. I ate it plain but I also broke some
Up into pieces and added dried cherries and peanuts and dried mango to make a tasty trail mix. I also crumbled some on ice cream. (yeah I will find any excuse to eat sticky rice) it added nice crunch and didn't get soggy