This Thai Scallion Tomato Omelette recipe is one of the best omelette dishes that my father taught me. It's quick and easy, but tastes like comfort food.
Recipe Ingredients:
4 eggs
1 tablespoon fish sauce
3 scallions thinly sliced
Half red tomato sliced
2 tablespoons vegetable oil
Recipe Steps:
In a small bowl, beat together eggs fish sauce scallions and tomatoes.
In a large skillet, heat oil over high heat. Cook for 1 or 2 minutes until lightly brown; flip the omelet to the other side.